Tropical Detox: Pineapple, Coconut and Spirulina Smoothie (A Refreshing Detox Elixir!)

Ingredients That Go Into The Pineapple, Coconut, and Spirulina Smoothie

• 1 cup fresh or frozen pineapple, diced
• 1 cup coconut milk
• 1 ripe banana
• 1 teaspoon spirulina powder
• 1/2 cup coconut water (optional)
• Ice to taste
• Honey or agave syrup to taste (optional)

How to Make the Pineapple, Coconut and Spirulina Smoothie

1. Prepare the Ingredients: Cut the pineapple into pieces and peel the banana.
2. Mix It All: Place the pineapple, coconut milk, banana and spirulina in the blender.
3. Beat until smooth: Beat all the ingredients until you get a uniform and creamy mixture.
4. Adjust Consistency: If you want a thinner smoothie, add coconut water. For a thicker consistency, add less liquid or more ice.
5. Adjust the Flavor: Add honey or agave syrup to taste if you prefer a sweeter smoothie.
6. Serve Immediately: Add ice to taste and serve the smoothie in a tall glass. Garnish with pineapple chunks and a sprinkle of spirulina on top.