An explosion of freshness, crunchiness and tropical flavor that will transform your meals! 😍
Are you tired of that boring salad, right? Well, get ready, because this one Refreshing Tropical Salad is a true paradise on a plate! I
just imagine: sweet mango, creamy avocado, juicy pineapple, crispy cucumber and that spicy touch of red onion. And to end with a flourish? Roasted cashew nuts + one lemon mint sauce that is lip-smacking. 😋
Besides being beautiful and colorful, it is nutritious, quick to prepare and versatile — perfect for a light lunch, quick dinner or afternoon snack. Want to learn this wonder?
📋 Recipe Information
- ⏱️ Preparation time: 20 minutes
- 🍽️ Performance: 2 generous servings
- 🧑🍳 Difficulty: Very easy
- 🌱 Restriction: Gluten-free, lactose-free, vegan (no protein animal)
🥑 Ingredients
- 1 ripe mango (diced)
- 1/2 ripe avocado (diced)
- 1/2 fresh pineapple (diced)
- 1/2 cucumber (diced)
- 1/4 cup red onion (chopped)
- 1/4 cup cashews (chopped)
For the sauce:
- 2 tablespoons extra virgin olive oil
- 1 tablespoon fresh lemon juice
- 1 tablespoon fresh mint (chopped)
- Salt and black pepper to taste
🍽️ Nutritional Information (per serving)
👩🍳 Preparation Method – Step by Step
- In a large bowl, add the mango, avocado, pineapple, cucumber, red onion and cashew nuts.
- In another small container, mix well the olive oil, lemon juice, mint, salt and pepper.
- Pour the dressing over the salad and mix gently.
- Serve immediately — very cold, it's even tastier! 😍
🌀 Alternative Versions
- 🐔 With shredded chicken: more protein for your dish!
- 🐟 With smoked salmon: sophisticated and healthy flavor.
- 🌱 With grilled tofu: ideal for vegans.
- 🍓 With other fruits: try kiwi, strawberries or grapes.
- 🧉 Alternative dressing: try a Greek yogurt with honey and lemon one!
❌ Common Mistakes
- ❌ Use unripe fruits: the salad loses its flavor and sweetness.
- ❌ Don't dry the ingredients: it turns into a tropical soup... nobody wants it!
- ❌ Overdo the sauce: the idea is to enhance, not drown out, the flavors.
🧊 Storage
- Store in the refrigerator for up to 1 day.
- If possible, store the sauce separately to maintain its crunch.
📜 Recipe History
This delight was born from the desire to bring tropical lightness and joy on the plate, with the best of Brazilian fruits. It's like a little piece of the Caribbean with a Brazilian accent. 🌴✨
Inspired by the vibrant colors and intense flavors of nature, this salad celebrates the best of what we have: fresh fruit, affordable ingredients and that special touch that only home cooking brings.
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Health is a gift, happiness is an achievement and food is the key to both.