Tired of traditional pasta? Want a dish that will make you drool and leave you full of energy at the same time? Then check out this recipe for Zucchini Spaghetti with Basil Pesto!
It's an explosion of flavor that will win you over from the first to the last fork.
Instead of the usual pasta, we use zucchini, which turns into super thin “noodles” full of flavor.
Here comes homemade basil pesto, made with a handful of fresh basil leaves, olive oil, parmesan cheese, garlic, and a touch of salt and pepper. It’s a mouth-watering combo!
To finish, we add some golden pine nuts to give it a crunchy finish and grated parmesan cheese to make it even creamier. A delicious treat from another world!
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